Pillsbury – 5kg Chakki Atta Wheat Flour

Pillsbury Chakki Atta is a premium quality whole wheat flour, milled from the finest wheat grains to ensure superior taste, texture, and nutrition. With its traditional stone-ground milling process, this atta retains the wholesome goodness of wheat, making it an essential ingredient for preparing a variety of Indian bread such as roti, chapati, paratha, and puri.

Wichtigste Produktfunktionen

• Premium Quality: Made from carefully selected wheat grains, Pillsbury Chakki Atta offers superior quality and consistency, ensuring delightful results in every preparation.
• Stone-Ground Milling: Milled using traditional stone-ground techniques, preserving the natural nutrients, fiber, and flavor of the wheat, resulting in nutritious and flavorful rotis.
• Versatile Usage: Ideal for making a wide range of Indian bread, including soft rotis, flaky parathas, crispy puris, and wholesome chapatis, catering to diverse culinary preferences.
• Nutrient-Rich: Rich in essential nutrients such as fiber, vitamins, and minerals, Pillsbury Chakki Atta contributes to a balanced and healthy diet for you and your family.
• Large Quantity: Packaged in a convenient 5kg bag, it provides an ample supply for households, restaurants, catering services, and other foodservice establishments.

Packaging:

Pillsbury Chakki Atta comes in a sturdy and hygienic 5kg bag, designed for easy handling and storage. The bag is resealable, ensuring the freshness and quality of the flour over time.

Usage Suggestions:

• Roti/Chapati: Knead the atta with water to form a soft dough, then roll out into thin rounds and cook on a hot griddle until puffed and golden brown.
• Paratha: Prepare the dough with added spices, herbs, or fillings, then roll out into layers and cook on a griddle with ghee or oil until crispy and golden.
• Puri: Make a firm dough, roll out into small circles, and deep-fry until puffed and golden brown for crispy and delicious puris.
• Baked Goods: Use Pillsbury Chakki Atta for making traditional Indian baked goods such as naan, kulcha, and poori, adding a wholesome touch to your meals.

Ideal For:

• Home Kitchens: Essential for households looking to prepare authentic Indian bread and baked goods with the goodness of whole wheat flour.
• Indian Restaurants: Perfect for restaurants and eateries specializing in Indian cuisine, ensuring authentic and flavorful rotis and bread for their customers.
• Catering Services: Ideal for catering companies catering to events, weddings, and gatherings, providing nutritious and delicious Indian bread options.
• Health-Conscious Consumers: Appeals to individuals seeking nutritious and wholesome food options without compromising on taste and quality.