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Salami geschnitten – Ø 80 / 1Kg Preis

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Description

This premium sliced salami offers a delicious and convenient way to enjoy high-quality salami with consistent flavor and texture. With a diameter of 80mm, the salami slices are perfect for a variety of culinary applications, from sandwiches to charcuterie boards. Packaged in a 1kg quantity, this product is suitable for both professional kitchens and home use.

 

Wichtigste Produktfunktionen

  • Rich Flavor: Made from carefully selected ingredients, this salami provides a rich, savory taste that enhances any dish.
  • Consistent Slices: Pre-sliced to a uniform 80mm diameter, ensuring ease of use and consistent portion sizes.
  • Versatile Usage: Ideal for a wide range of applications, including sandwiches, antipasti platters, pizzas, and salads.
  • Bulk Packaging: Packaged in a 1kg format, making it convenient for restaurants, catering services, and large families.

 

Packaging Details:

The sliced salami is packaged in a 1kg pack, designed to maintain freshness and quality. The slices are neatly arranged to ensure they remain intact and easy to separate.

 

Usage Suggestions:

  • Sandwiches and Wraps: Use as a flavorful filling for sandwiches and wraps.
  • Charcuterie Boards: Include in charcuterie boards along with cheeses, olives, and crackers for an appetizing spread.
  • Pizzas: Add to pizzas for a delicious, savory topping.
  • Salads: Incorporate into salads for added protein and flavor.
  • Snacks: Enjoy as a convenient and tasty snack on its own or with bread and condiments.

 

Ideal For:

  • Home Cooks: Perfect for those who enjoy high-quality deli meats in their homemade dishes.
  • Restaurants: Ideal for restaurants looking to offer premium salami in their menu items.
  • Catering Services: Suitable for catering companies providing meals and appetizers for events, parties, and large gatherings.
  • Delis and Cafes: Convenient for delis and cafes needing a bulk supply of quality sliced salami.

 

Storage Instructions:

Store the unopened pack in a cool, dry place. Once opened, keep the salami refrigerated and consume within the recommended time frame for best quality and freshness.