Mehl-Pizzamehl-405 (Ziegenaus) 10kg/Sack

Ziegenaus Wheat Flour 405 is a high-quality flour renowned for its fine texture and versatile applications in baking and cooking. Here’s a detailed description of the 10kg packaging:

Quality and Grade

• Type: Ziegenaus Wheat Flour 405 is finely milled from selected wheat grains to achieve a consistent and smooth texture.
• Grade: The “405” designation refers to the flour’s level of extraction, indicating that it is finely ground and suitable for a wide range of baking purposes.

Appearance and Texture

• Color: The flour has a creamy white color, characteristic of refined wheat flour.
• Texture: It has a fine and powdery texture, ensuring even distribution and smooth blending with other ingredients.

Culinary Uses

• Baking: Ideal for baking a variety of goods, including bread, cakes, pastries, cookies, and muffins.
• Cooking: Used as a thickening agent in sauces, gravies, soups, and stews, providing smooth texture and consistency.
• Breading and Coating: Suitable for breading and coating meats, fish, and vegetables before frying or baking.

Nutritional Value

• Nutrient-Rich: Ziegenaus Wheat Flour 405 is a good source of carbohydrates, providing energy for the body.
• Low in Fat and Sugar: It is naturally low in fat and sugar, making it suitable for a balanced diet when used in moderation.

Packaging

• Quantity: The 10kg packaging size offers a large supply of flour, suitable for commercial bakeries, restaurants, and households with high baking demands.
• Packaging Material: Packaged in a durable and secure bag or sack to protect the flour from moisture and contaminants.

Storage

• Storage Conditions: Store the flour in a cool, dry place away from direct sunlight and heat sources to preserve its freshness and quality.
• Shelf Life: When stored properly, Ziegenaus Wheat Flour 405 has a long shelf life, maintaining its quality for an extended period.